At the start of July I headed down to Because Beer (at Pier 4) with a bike gang of awesome women. We were a brigade of five with our rides.
I love the lay of the land of downtown Hamilton; few to no hills, and anywhere across town in no more than 20 minutes max. It’s seriously such a bikeable city (if you don’t count the one-way thoroughfares). We biked through the North End and those we passed on fellow SoBi‘s gave friendly nods or bell rings as we went by or as we convened at the mouth of Bayfront Park to the corral of bikes just outside the venue.
We did a buffet sampler of all the food trucks. My fav is Meat Ventures (droooool…). Food featured below: taco from Taco Queso, Meat Ventures Bacon Fatty, Bomberos Nachos (I’m pretty sure these had mac’n cheese in it), Meat Ventures Parm Fries, and The Salted Pig Poutine.
Our go-to beer for the day was from Longslice Brewery. We just kept going back for more of their Loose Lips Lager. Other favourites were Garden Brewer’s Piperales Black Pepper (unfiltered smoked amber ale brewed with crushed pepper corns), and secret orders of Viva Puff (hibiscus/raspberry lager mixed with a raspberry stout) which is not on their beer menu but you can request it with a wink wink from Flying Monkeys Brewery.
The sun hit this magic spot and everything went golden. When the last light dipped behind the horizon we sipped our last beers to the sounds of Yukon Blonde before hopping back on our rides to cruise back uptown.
Seriously just the most perfect summer day.
*SoBi Hamilton’s Bike Share, $4/hour or $85/year
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On this July day the sun was hot, the air was dry and there was the most perfect summer breeze coming off the lake. Beers were flowing from over 25 craft beer micro-brewers and food trucks were serving up some mouth watering grub.
Twenty-five dollars got you into the event. The fee provided you with your own beer sampling mug and four beer tokens to get you going on your beer tasting. One token would get you half a glass of beer from any of the craft brewers (two for a full 1/2 pint). You could restock your token supply by purchasing additional tokens at a dollar a pop.
We set off to sample our first beer of the day from Waterloo brewery. I got the Grapefruit Radler which was so good it ended up also being my second beer of the day too. I’m not one to like beers that are too sweet and fruity but on this hot day the hints of grapefruit were so light and refreshing it totally hit the spot!
I was happy to see The Salted Pig food truck – a truck I’d never sampled before. I got a little snack of Pigs in a Blanket; two deep-fried tortilla shells stuffed with pulled pork creamy horseradish sauce, bbq sauce and green onions. Perrrfect with a bitter beer!
We found a piece of shade by the water and used our Beer Passports to plot out our route for future beer sampling. My one regret is that I didn’t get to the Wellington’s Farmer’s Market Rhubarb Saison before their tap ran dry. Clearly I didn’t plot my beer drinking route as well as I’d thought. As the day progressed you would hear a buzz about certain beers and breweries and we’d make our way over to try them out ourselves.
Next up to sample was Flying Monkey’s Shoulders of Giants.
As evening was starting to fall we’d visited what felt like over a dozen craft breweries often returning to specific brews that tickled our tastebuds. I loved the Margaret Atwood from Beau’s Brewery, and I feel like there was a chocolate stout that I enjoyed somewhere along the way too, was it the Tom Green?
I wanted to sample Garden Brewer’s (rooted in Hamilton) Black Pepper Ale but it was sold out.
Refuelling with a massive pulled pork poutine from Southern Smoke Truck.
My last beer sample of the day was from Descendants -Reynard the Fox and it just may have been my favourite of the day.
The Dinner Belles hit the stage and the beer festival was starting to come to a close. The sun was starting to set on a perfect blue summer sky, and the beer taps were starting to run dry.
The Because Beer festival in my mind was a huge success. People were civilized, the beer and musical acts were great, there were numerous options for seating and various lookouts to perch at to sip your beers AND the weather was just absolutely perfect.
At 8pm we were gently and promptly herded out of the beer grounds and people dispersed. By 8:20 everyone was gone. The grounds weren’t littered with plastic beer cups and garbage, there weren’t any fights or brawls, mostly just a lot of merry making craft beer lovers making their way home.
Because Beer is an annual two day event and I can’t wait to go again next year!
BUT if you missed out on this year’s festival and have a hankering for another this Friday and Saturday is another first for Hamilton’s Craft Beer Festival, which will be held at Gage Park. Tickets are $30, which includes five 5oz beer tickets and access to sample. Not to mention that all proceeds of the festival will go to seven Children’s Hospital Charities. There’ll be live Jazz music at the bandshell and of course food trucks.
AND that’s not even the last beer festival of the summer! On August 22nd and 23rd is Hamilton Beer Festival! Another two day beer festival on the roof top of Jackson Square. Oh my goodness! I love you Hamilton!!
*Because Beer, July 11-12, Pier 4, $25 +4 beer tokens & beer sampling mug, @BecauseBeerCA
*Hamilton Craft Beer Festival, August 1-2, Gage Park, $30 +5 beer tickets, all proceeds going to charity, @HamOntBeerFest
*Hamilton Beer Festival, August 22-23, Jackson Square Rooftop, $32.50 +3 beer tokens & beer sampling glass, @HamBeerFestival
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